Origin:  San Miguel Dueñas

Variety: Red Bourbon, Red Caturra

Elevation: 1450-1550 MASL

Process: Washed

Tasting Notes: Dried Fig, Melon, Caramel

Surrounded by three volcanoes, the Antigua valley boasts lush volcanic soil and ideal coffee-growing conditions. This lot, from Finca El Temixque (pronounced Tem-pees-keh), is a classic example of the accessible coffees grown in this region. This fully-washed bourbon and caturra mix variety boast of long caramel-like sweetness, subtle melon-like acidity, and a sweet finish reminiscent of dried fig.    

*We roast all of our coffee to order. If we receive your online order on Monday or Tuesday before Midnight, we’ll ship it out by Thursday.  If you place your order after, (Wed-Sun), we’ll roast and ship it out to you the beginning of the following week.