This variant is currently sold out
Origin: Kayanza, Burundi
Elevation: 2000-2100 Meters
Tasting Notes: Hibiscus, Black Tea, Berry
We’re pleased to bring this coffee to you with one of our featured sourcing partners, The Long Miles Project. For LMCP and Mission Coffee Co., our work and partnership are about more than just coffee; it’s about improving the lives of the people who grow and produce coffee. This lot comes from various small farms on Munyinya Hill in Africa. Farmers deliver coffee cherries to the Bukeye Washing Station and receive premiums for their quality crop. At the mill, it is then meticulously pulped, processed, and sorted. This coffee has sweet and floral characteristics, drinking with notes of hibiscus flower, black tea, and a berry-like finish.